Menu · Borough Market
The menu.
British seafood, cooked simply and honestly, alongside a run of British nostalgia dishes, prawn toast to Eton mess. The menu changes with the season and the day’s catch. This is a sample from July 2026.
Snacks
Guinness soda bread housemade, cultured British butter — 4.5
Maldon rock oyster mignonette, lemon — 5
Bloody mary oyster pickle house, jalapeño — 5.5
Oyster picante aji amarillo, hot sauce — 5.5
Oyster tomatillo habanero salsa — 5.5
Prawn toast fried bread, bloody mary sauce — 8.
Monkfish & chorizo skewer harissa, guindilla pepper — 9.5
Starters
Crab gazpacho Dorset white crab, heirloom tomatoes — 14.
Caesar salad anchovies, little gem, crispy shallots, Grana Padano — 14.
Salmon tartare guindilla peppers, ponzu, lemon — 16.
King prawns garlic butter, serranno chilli — 18.
Hand dived scallops bacon, charred spring peas, mint butter — 19.
Mains
Shellfish gnocchi prawns, scallops, mussels, crab bisque — 24.
Fish & chips cod, tartare sauce, minted mushy peas — 25.
Sea bream fillet caviar beurre blanc — 27.
Monkfish tail curry sauce, yellow cherry tomatoes, vadouvan — 29.
Tuna steak sesame crust, seaweed salsa verde — 34.
Dover sole brown butter, capers & lemon — 36.
Steak & chips aged sirloin, peppercorn sauce, triple cooked chips — 36.
Catch of the day see blackboard for today’s day boat specials — MP.
Sides
New potatoes mint butter — 5.
Whole leaf salad house dressing — 5.
Triple cooked chips malt vinegar seasoning — 6.
Grilled tenderstem olive oil — 7.
Heritage tomato salad pickled shallots — 7.
Dessert
Carrot cake mascarpone frosting, carrot caramel — 8.
Eton mess English strawberries, meringue, Chantilly cream — 8.
Chocolate pudding salted caramel ice cream, biscoff crumb — 9.
Cocktails & wines by the glass
All wines, still and sparkling, are served at 125ml.
House Cocktails
Botivo & Soda non-alcoholic — 7.
Vault Coastal Vermouth on the rocks — 7.
Allora Spritz lemon aperitivo, cava, soda — 12.
Pea Highball vodka, house sugar snap soda — 12.
Honey Negroni Beesou aperitif, vermouth, gin, bitters — 12.
Picante jalapeño tequila, lime, agave — 12.
Gilda Martini White Cliffs gin, Vault vermouth, on the rocks — 16.
Applebee’s Bloody Mary — 12. / with oyster — 16.
Sparkling
Vinicola Nulles
Adenats Cava de Guarda Brut Nature NV, Spain (organic) — 7.
André Delorme
Crémant de Bourgogne Brut NV, France — 9.
Sandridge Barton
Sharpham, Classic Cuvée Rosé 2021, Devon — 15.
Simpsons Estate
‘Flint Fields’ Blanc de Noirs Brut 2020, Kent — 18.
White
Les Boules
Blanc 2023, France — 7.
Tournée du Sud
Picpoul de Pinet 2023, Languedoc — 8.
Domaine des Forges
Chenin du Val de Loire 2023, Loire — 9.
Sandridge Barton
Don’t Feed The Ponies, ‘Little Bee’ Pinot Gris 2023, Devon (skin contact) — 10.
Westwell
Ortega Classic 2023, Kent (minimal intervention) — 10.
Domaine Grand Roche
Chablis 2022, Burgundy — 13.
Rosé
Westwell
‘Little Bit’ Rosé 2023, Kent (minimal intervention) — 8.
Château de l’Aumérade
‘Cuvée Marie Christine’ Rosé, Cru Classé 2023, Côtes de Provence — 9.
Red
Olivier Coste
‘Illégal’ Mourvèdre 2023, Languedoc (organic) — 9.
Clos Troteligotte
‘K-or’ Cahors Malbec 2021, Cahors (organic) — 10.
Sandridge Barton
Sharpham, Pinot Noir 2022, Devon — 11.
Drinks
Helles lager schooner — 5.
Crémant Bourgogne Brut NV, France — 9.
Strawberry Fizz Figgie Daniel sparkling, strawberry jam — 11.
Applebee’s Bloody Mary — 12.
Simpsons ‘Flint Fields’ Blanc de Noirs Brut 2020, Kent — 18.
Breakfast
Croissant strawberry jam, cultured British butter — 4.5
Eggs on toast St Ewe’s scrambled eggs, toasted sourdough — 9.
Bacon & scallop bap house made tamarind ketchup — 11.
Smoked salmon St Ewe’s scrambled eggs, toasted sourdough — 15.
Applebee’s full English bacon, sausage, fried egg, black pudding, tomatoes, confit mushrooms, sourdough toast — 18.
Oysters
Maldon rock oyster mignonette, lemon — 5.
Bloody mary oyster pickle house, jalapeño — 5.5
Vault vermouth oyster seaweed salsa — 5.5
Oyster & fizz figgie daniel & hibiscus mignonette — 6.
Juices
Orange juice cold pressed — 4.
Apple juice cold pressed — 4.
Green juice apple, cucumber, avocado, rocket, spinach, mint — 5.
Monmouth Coffee
Espresso — 3.5
Macchiato — 3.8
Americano — 4.
Cappuccino — 4.
Latte — 4.
Decaf and oat milk available on request as are iced variants.
Good to know
All of our seafood is sourced responsibly, and we purchase wild & British when available and when seasons allow. Please be aware that some items may occasionally be unavailable, as we aim to source the best possible seafood at the best prices. A discretionary service charge of 12.5% will be added to your bill, all of which is distributed amongst our team. We are currently adding an optional donation of £1 to every bill to support The Fishermen’s Mission charity. If you have any allergies please let a member of our team know.