Oysters · Borough Market
Oysters.
Four to choose from, shucked to order at the counter in the middle of Borough Market.
On the counter
Maldon rock oyster mignonette, lemon — 5
Bloody mary oyster pickle house, jalapeño — 5.5
Oyster picante aji amarillo, hot sauce — 5.5
Oyster tomatillo habanero salsa — 5.5

Weekend mornings
Oysters from 10am on Saturday & Sunday.
The oysters are on the morning menu too, served from 10am at weekends alongside coffee, juices and breakfast. The same four, shucked to order.
Maldon rock oyster mignonette, lemon — 5.
Bloody mary oyster pickle house, jalapeño — 5.5
Vault vermouth oyster seaweed salsa — 5.5
Oyster & fizz figgie daniel & hibiscus mignonette — 6.
Where they come from
Our rock oysters come from Maldon in Essex, shucked to order at the counter.
Our sourcing map also traces the British and Irish oyster fisheries we work with, each back to the water it was grown in.
Maldon Oysters
Rock oysters from Maldon, Essex.
Carlingford Oysters
Oysters grown in Carlingford Lough, Ireland.
